In the heart of the Adriatic, Split, Croatia, offers culinary delights that are as rich in history as they are in flavor.
Imagine savoring traditional dishes like Pašticada or indulging in modern seafood at Michelin-listed gems.
Yet, with so many options, how do you choose where to eat?
From hidden treasures like Posejdon to the refined tastes at Konoba Fetivi, this guide will help you navigate Split's vibrant dining scene and uncover the stories behind each dish.
Key Takeaways
- Savor traditional Croatian dishes like Pašticada and Crni rižot at Michelin-listed restaurants such as Konoba Fetivi and Zoi.
- Enjoy fresh seafood and stunning views at top seafood spots like Zrno Soli and Adriatic Sushi & Oyster Bar.
- Discover hidden gems like Posejdon and Storija for authentic, off-the-beaten-path dining experiences.
- Experience unique wine and dine pairings at Bokeria Kitchen & Wine, featuring local cheeses and Dalmatian specialties.
- Explore Bib Gourmand-awarded venues for high-quality meals, blending local and international culinary influences.
Must-Try Croatian Dishes
When visiting Split, you must try iconic Croatian dishes like Pašticada and Peka. Pašticada is a slow-cooked beef stew rich with prunes and red wine, giving it a deeply savory and slightly sweet flavor. Each bite reveals the culinary traditions of Croatia.
Peka, on the other hand, involves cooking meat and vegetables under a bell-like dome, creating a tender and flavorful feast. Think of it as a pot roast with a Croatian twist that makes it unforgettable.
Don't leave without tasting Crni rižot, a black risotto made with cuttlefish or squid ink. This dish is perfect for seafood lovers, offering a unique briny flavor and striking black color.
If you like grilled meats, try Ćevapi, which are minced meat sausages served with flatbread, onions, and ajvar—a roasted red pepper spread that adds a spicy kick.
For dessert, try Kremsnita, a creamy custard slice that's a Croatian favorite. It's like a cloud in dessert form—light, sweet, and utterly delightful. So, loosen your belt and enjoy these must-try dishes in Split!
Top Michelin-Listed Spots
Split's Michelin-listed restaurants provide a culinary adventure that highlights the city's rich and varied food culture. With nine spots on the Michelin list, there's something for everyone, whether you prefer traditional dishes or modern twists.
Konoba Fetivi, Zoi, and Zrno Soli are top picks. These places offer more than just meals; they deliver memorable experiences. At Zoi, set menus tell the city's history through creative and tasty dishes. It's like a history class, but way more fun and delicious!
Looking for great food without spending too much? Split has Bib Gourmand-awarded spots that fit the bill. Adriatic Sushi & Oyster Bar, Bokeria Kitchen & Wine, and Fantazija Kitchen & Wine offer excellent meals that won't empty your wallet.
Best Seafood Restaurants
Split is a paradise for seafood lovers, offering a variety of exceptional restaurants that specialize in fresh catches from the Adriatic Sea. Picture yourself by the water, enjoying a plate of grilled fish as gentle waves lap against the shore. That's the kind of experience you'll get in Split.
Many restaurants here pride themselves on sourcing local fish and seafood, ensuring your meal is as fresh as possible.
Don't miss the local favorites. Try a seafood risotto that's bursting with flavor, or savor the rich taste of black risotto made with cuttlefish ink. For something lighter, an octopus salad might hit the spot. These dishes aren't just tasty; they're a true taste of Dalmatian cuisine.
The setting is just as important as the food. Many of Split's seafood restaurants offer outdoor dining with stunning views of the sea and the city's historic architecture. It's the perfect backdrop for a memorable meal.
Whether you're into traditional dishes or modern seafood creations, Split's vibrant culinary scene has something to satisfy every palate. Enjoy your meal!
Hidden Gems in Split
Discovering hidden gem restaurants in Split like Posejdon, Storija, and Silk Street Food will make your dining experience special. These places offer unique flavors and atmospheres that you won't find on the main tourist trails.
- Posejdon: In a charming corner of Split, Posejdon is famous for its fresh seafood and traditional Croatian dishes. If you love seafood, you'll enjoy their expertly prepared meals using local ingredients.
- Storija: This cozy spot is great for a relaxed meal. Storija offers tasty Mediterranean and Dalmatian dishes that make you feel at home. The inviting atmosphere is perfect for unwinding after a day of exploring.
- Silk Street Food: For something different, visit Silk Street Food. This place stands out with its mix of Asian and Croatian flavors, giving a unique twist to traditional dishes in Split. Their creative meals will surprise and delight your taste buds.
Wine and Dine Experiences
Dive into Split's wine and dine adventures, where top-tier restaurants and local wine pairings create memorable meals.
Begin your food journey at Bokeria Kitchen & Wine, where you can enjoy fresh seafood like sardines, mackerel, and lobster. Pair these tasty dishes with Croatian wines, which are both affordable and high-quality.
For a traditional touch, try Dalmatian dishes such as mountain lamb or pasta with truffles. Local cheeses like Paški sir and Basa bring an authentic flavor to your meal.
The Adriatic Sushi & Oyster Bar offers a modern twist, blending fresh local seafood with Japanese flavors. Plus, you get to enjoy stunning views of the city.
If you like a mix of modern and traditional, Zrno Soli is the spot. Its elegant setting and panoramic views of Split offer a great dining experience. Here, you can savor risotto, pizzas, and other local specialties.
